Dusk
reservations
Dusk

Dusk Restaurant

Mediterranean Inspired

Craft Cocktails

Craft Cocktails

A Culinary Journey

Where Mediterranean dining meets Indy's most vibrant nightlife

Dusk offers a refined Mediterranean dining experience inspired by the region’s diverse coastal cultures. Our menu draws from Southern Europe to the Eastern Mediterranean, featuring dishes that are both elevated and inviting, complemented by a sophisticated lounge atmosphere that transitions seamlessly from dinner to late night.
reserve your table

Menu

Dinner

Chilled Mezze

Whipped Feta Spread | feta & ricotta, Greek yogurt, lemon zest, mint, pistachio, crushed Aleppo pepper, olive oil, house pita | 13
Marinated Olives | parsley & oregano, garlic, sun-dried tomato, orange zest, red pepper flake, red wine vinegar, olive oil | 10
Seafood Tower | coastal oysters, shrimp cocktail, salmon tartare, crab legs, jalapeno cucumber mignonette, cocktail sauce | 100
Shrimp Cocktail | black tiger prawns, cocktail sauce | 22
Coastal Oysters (East Coast) | 1/2 dozen oysters, jalapeno cucumber mignonette, cocktail sauce | 24
Coastal Oysters (West Coast) | 1/2 dozen oysters, jalapeno cucumber mignonette, cocktail sauce | 28
Steak Tartare | filet, quail egg, capers, parmesan crostini | 26
Hummus Trio | classic, pesto & roasted red pepper, with house pita | 18
Burrata | 4oz burrata, blistered tomato, parmesan crostinis | 18
Galiscien Octopus | 6oz octopus, avocado mousse, onion, kiwi, mandarin oranges, galiscien dressing | 28

Hot Mezze

Artisan Flatbread | garlic cream spread, red pepper, broccolini, shaved shallots, parmesan cheese, Italian seasoning, sliced olives | 19
Wagyu Meatballs | specialty blend of herbs and spices, parmesan, marsala cream sauce | 32
Falafel | cucumber & onion slaw, tzatziki | 18
Foie Gras | candied almonds, fig jam, butternut squash puree, balsamic glaze | 24
Crab Cakes | 3oz jumbo lump crab cakes, dijon tzatziki, arugula & onion salad | 34

Greens

Beet | red and golden beets, feta spread, mandarin oranges, walnuts, micro-greens, lemon vinaigrette | 15
Garden Fresh | cherry heirloom tomato, feta cheese, pickled pearl onion, peach balsamic vinaigrette | 13
Caesar | romaine, fried anchovies, croutons, shaved parmesan, house made Caesar dressing | 13
Mediterranean Wedge | baby iceberg wedge, cherry heirloom tomato, pickled pearl onion, blue cheese crumbles, bacon, blue cheese tzatziki | 13

Water

Seabass | red pepper coulis, apple jalapeno salsa, blanched asparagus | 58
Seared Scallops | wild U-15 scallops, mushroom risotto | 48
Salmon | Faroe Island, citrus crust, parsnip puree | 39
Lobster Tail with Caviar | 7oz lobster tail, lobster sauce, jalapeno parmesan polenta, beluga hybrid caviar | 62

Land

Steak Frites | 8oz strip steak, truffle aioli | 41
Filet | 8oz prime beef, potato puree, cognac peppercorn sauce | 60
Lamb Chops | Frenched, pistachio crust, balsamic demi glace, shallot, seared parmesan polenta | 62
12oz Wagyu New York Strip | tonight's selection of wagyu (8-9 MS) | 100
Truffle Chicken | 7oz airline chicken, arancini, truffle cream sauce | 32
Crispy Skin Pork Belly | Golden beet puree, broccolini, raisins, bourbon balsamic glaze | 32
Braised Short Rib | arugula, sauteed red pepper, short rib jus | 38

Side Piece

Charbroiled Broccolini | ginger butter, heirloom tomato | 14
Baked Potato | bacon cream, white cheddar cheese | 12
Truffle Frites | truffle aioli | 14
Seafood Risotto | lobster, octopus, shrimp | 36
Saffron Risotto | 17
Mac & Cheese | cheddar, parmesan, red pepper flakes | 14
Asparagus | truffle & citrus hollandaise | 16
Rainbow Carrots | honey glaze | 12

Caviar Service

Beluga Hybrid Caviar | 120
Chicken Nuggets | 10
The Inspiration

Our Partners

The Inspiration

Dusk Lounge is the realization of a shared vision by local entrepreneurs Amir Rashid, Peyman Rashid, Eugene Gorin, and Nasco Angelov. With diverse backgrounds spanning luxury imports (Fisher Imports), automotive industry leadership (Indy Auto Man), and hospitality (Prestige Yacht Rentals, restaurateur experience), this team sought to bring a new level of sophistication and diverse entertainment to Indianapolis's Mass Ave. district.

Reserve Your Table

Experience the art of fusion dining

Make a Reservation